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MIXED PICKLES Recipe

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This recipe for MIXED PICKLES, by , is from *, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Helen Wilson, Tucson, AZ

Category:
Category:

Ingredients:  
Ingredients:  
1 head Cabbage (large)
6 Green peppers
6 Onions (medium)
6 Red Peppers
4 C Sugar
4 C Vinegar
T Mustard seed
T Celery seed
Salt

Directions:
Directions:
Put veggies through food chopper. Sprinkle with salt and let stand for a few hours. Drain well and add to syrup.

Syrup
Stir sugar, vinegar, spices until sugar is dissolved. Sore in stone or glass.

Number Of Servings:
Number Of Servings:
1/2 Gallon

 

 

 

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