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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Greg's BBQ Recipe

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This recipe for Greg's BBQ is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
½ to ¾ can of tomato soup
⅓ c. ketchup
2 T. mustard
1 T. Worcestershire sauce
1 T. pickle juice
pepper (optional)
Directions:
Directions:
Brown the hamburger. Add the rest of the ingredients and let mixture simmer 10 minutes before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 mins.

 

 

 

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