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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. jar of artichokes
1 C. parmesan cheese
1 C. Mozzarella cheese
16 oz. sour cream
Directions:
Directions:
Combine about ingredients in a pie plate and bake in preheated oven at 350 degrees for about 35 - 40 minutes, until light brown around the edges.
Serve with tortilla chips. Great party dip
Personal Notes:
Personal Notes:
Recipe from Volume 1

 

 

 

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