Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Easy Rhubarb CAke Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Rhubarb CAke is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (approx. 550 gram size) Yellow Cake Mix
1 cup water
1/3 cup vegetable oil
3 eggs
4 cups fresh rhubarb
1 cup granulated sugar
2 cups whipping cream
whipped cream, ice cream or Greek yogurt for garnishing (optional)
Directions:
Directions:
In a large bowl, combine the cake mix, water, oil and eggs at low speed until moistened.
Beat for 2 minutes at highest speed.
Pour into greased and floured 9" x 13" baking dish.
Sprinkle the rhubarb over the mixture in the baking dish.
Sprinkle the sugar over top of the rhubarb.
Pour the cream over top of the sugar and rhubarb.
Bake at 350° F for 1 1/4 to 1 1/2 hours or until a toothpick inserted in the center comes out clean.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Serve warm or cold with whipped cream, ice cream or yogurt, if desired.
Store in refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

44W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!