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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup 3 minute grits
1 beef bouillon cube
1 pound hot sausage
1 stick butter
4 eggs beaten
1 cup milk
1 cup sharp cheddar cheese grated
Directions:
Directions:
Set aside 1/4 to 1/2 cup cheese. Grease casserole dish. Preheat 350.

Cook sausage and drain.

Cook grits per directions. Add bouillon and salt and sausage. Mix all (eggs, butter, milk, and cheese). Put 1/4 cup cheddar cheese on top.

Bake for 35 to 40 minutes the night before.

Reheat.
Personal Notes:
Personal Notes:
It is best to cook a day ahead and reheat.

 

 

 

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