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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chocolate Crinkle Cookies Recipe

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This recipe for Chocolate Crinkle Cookies is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
¾ c. vegetable oil
¾ c. cocoa
4 eggs
2 tsp. vanilla
2⅓ c. flour
2 tsp. baking powder
½ tsp. salt
powdered sugar
Directions:
Directions:
In a large bowl, stir together sugar and oil, then add cocoa and blend well. In a small bowl, beat eggs and vanilla together. In separate bowl, stir together flour, baking powder, and salt. Add egg mix and flour mix to cocoa mix and blend well. Cover and refrigerate until firm, at least 6 hours.
Heat oven to 350º. Grease a cookie sheet. Shape dough into 1 inch balls and roll in powdered sugar. Place 2 inches apart. Bake 12-14 minutes or until no indent remains when touched lightly and the tops are cracked. Remove to cool on racks.

 

 

 

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