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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken Parmesan Recipe

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This recipe for Chicken Parmesan is from Jennifef's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 or 2 Egg whites, beaten
4 Boneless Chicken Breast
1/2. Cup Cornflake Crumbs
2 Tb. Margarine or Butter
2 Cups Prego or Other Spaghetti Sauce
1/2 Cup. Shredded Mozzarella Cheese
1 tbsp. Grated Parmesan Cheese
1 tbsp. Parsley fresh or dried

Spaghetti or Rice
Directions:
Directions:
Dip in Egg, coat in Crumbs. Do the rest and cook 45 minutes at 375 . Flip at 20 minute.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 mins

 

 

 

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