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Grandma Babi’s Baked Corn Recipe

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This recipe for Grandma Babi’s Baked Corn is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can whole corn, drained
1 can cream style corn
4 eggs, beaten
¾ c. milk
2 c. crushed Ritz crackers
½ c. melted butter
1 tsp. sugar
1 tsp. salt
1 tsp. pepper

Directions:
Directions:
Combine all ingredients except 1 c. crackers and butter. Pour into 9x9 greased dish. Top with remaining 1 c. crackers, then drizzle melted butter all over. Bake at 350º for 60-90 minutes. Do not let boil in the oven.

 

 

 

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