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Coleslaw Recipe

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This recipe for Coleslaw is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ c mayonnaise
⅓ c sugar substitute
¼ c cider vinegar
¼ tsp celery seed
½ tsp creole seasoning or seasoning salt
¼ tsp ground black pepper
½ head red cabbage, shredded
½ head green cabbage, shredded
1 c carrots, shredded
3 scallions, chopped
Directions:
Directions:
To prepare the coleslaw, whisk together the mayo, sugar substitute, cider vinegar, celery seed, Creole seasoning, and black pepper in a large bowl. Add the cabbage, carrots, and scallions. Toss well to combine and serve.
Personal Notes:
Personal Notes:
Serve the finished slaw on top of the pulled pork in a whole wheat bun or try the recipe for pork melt. You can also serve the slaw as a side.

Buddy and Tracey in South Dakota. If you look closely, you can not only see Buddy kissing Tracey, but also Washington's profile from Mount Rushmore.

 

 

 

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