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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

3 MINUTE CHOCOLATE FUDGE Recipe

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This recipe for 3 MINUTE CHOCOLATE FUDGE is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1/4 c. white Karo
1 stick of butter
3 T. cocoa
1/2 c. milk
Directions:
Directions:
Mix and boil hard for 3 minutes, remove from heat, beat Until cool and creamy, if it gets too hard to add a little more milk Cook a little longer for fudge. For Peanut Butter Fudge, leave off cocoa and add 3 T. peanut butter. This can be used for icing.

 

 

 

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