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Porcupine Meatballs Recipe

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This recipe for Porcupine Meatballs is from TRIED and TRUE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ground Beef
1 Egg
½ c. Uncooked Plain Rice
1 tbsp. Minced Onion
1 tsp. Salt
¾ c. Water
¼ tsp. Pepper
1 10oz. Can Tomato Soup
Directions:
Directions:
Preheat oven to 350º

Combine meat, rice, egg, onion, salt and pepper. Form into balls. Mix soup and water in pan. Drop meatballs in pan.

Cover and cook for 1 hour or longer.
Number Of Servings:
Number Of Servings:
6

 

 

 

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