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Spaghetti Bolognese Recipe

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This recipe for Spaghetti Bolognese is from Peta's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ lb of lean mince
1 tin of chopped tomatoes
1 medium carrot
1 large stick of celery
1 beef stock cube
1 tsp of squeezy garlic
Directions:
Directions:
Peel onion and carrot and wash the celery
Blitz in food processor, not completely smooth
Fry off the veg in a splash of olive oil
Remove and fry off the mince
Combine the mince and veg
Season with salt and pepper
Add the tinned tomatoes
Dissolve a beef stock cube in boiling water and add to pan
Simmer gently for 30 – 40 minutes
Serve with spaghetti, garlic bread, and cheese
 

 

 

 

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