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Great Pumpkin Dessert Recipe

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This recipe for Great Pumpkin Dessert is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (15 oz.) can pumpkin
1 (12 fluid oz.) evaporated milk
3 eggs
1 c. sugar
4 t. pumpkin pie spice
1 (18.25 oz) pkg yellow cake mix
1 c. butter, melted
1 t. cinnamon
1/2-3/4 c. chopped pecans
Directions:
Directions:
1. Preheat oven to 350º. Grease a 9x13 baking pan.
2. In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well and pour in pan.
3. Sprinkle dry cake mix over the top, then drizzle with melted butter mixed with cinnamon. Top with pecans.
4. Bake at 350º for one hour or until a knife inserted near the center comes out clean.

Serve with whip cream.

Refrigerate any leftovers.
Personal Notes:
Personal Notes:
Better fresh because top layer isn't crispy crunchy the longer is stays in the fridge.

 

 

 

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