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"The belly rules the mind."--Spanish Proverb

Squash Patties Recipe

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This recipe for Squash Patties is from Cooking with Faith , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups yellow squash, finely chopped
1 cup onion, finely chopped
1 egg, beaten
1 teaspoon salt
1 teaspoon pepper
1/2 cup plus 1 Tablespoon all-purpose flour
vegetable oil
Directions:
Directions:
In a large bowl, combine squash, onion, egg, salt and pepper. Mix well. Stir in flour.

In a skillet, heat 1/2 inch oil over medium-high heat. Using a tablespoon, drop batter into oil. Cook about 3 minutes per side or until golden brown, turning once.

Drain patties on paper towels.
Number Of Servings:
Number Of Servings:
8-10 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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