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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Beer Bread Recipe

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This recipe for Beer Bread is from Paula's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One can warm beer
3 cups flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 cup sugar
Directions:
Directions:
Combine all ingredients together and mix with a fork. Dough will be thick and lumpy. Place into bread pan and bake in preheated 350 degree oven for 40 to 45 minutes. Enjoy!

 

 

 

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