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Reeses Bars Recipe

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This recipe for Reeses Bars is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. graham cracker crumbs
3-3½ c. confectioners' sugar
1½ c. peanut butter
1 c. butter, melted
1 (12 ounce) bag milk chocolate chips
Directions:
Directions:
1. Combine graham crumbs, sugar and peanut butter and mix well.
2. Blend in melted butter until well combined.
3. Press mixture evenly into a 9" x 13" pan.
4. Melt chocolate chips in microwave or in double boiler.
5. Spread over peanut butter mixture.
6. Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard").
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
For the topping you can add 1 T. of peanut butter to the chocolate chips before melting, this keeps the chocolate from getting too hard.

 

 

 

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