Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Gluten Free Chocolate Brownie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gluten Free Chocolate Brownie is from The Doherty Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
125g (4 oz) butter
180g (6.5 oz) dark chocolate
2 heaping tbsp cocoa powder
1 cup sugar
3 eggs
2 tsp vanilla
3/4 cup gluten free flour
Directions:
Directions:
Preheat oven to 320º

Melt butter and chocolate together. Stir through cocoa powder. Stir in sugar. Add eggs one at a time, mixing very well after each addition. Add flour and stir. Pour into lined square cake tin. Bake for 25-30 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!