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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Boyer's Zucchini Bread Recipe

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This recipe for Grandma Boyer's Zucchini Bread is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c. oil
2 c. sugar
2 c. grated zucchini
3 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
3 tsp. cinnamon
1.5 tsp. baking powder
1.5 c. nuts
Directions:
Directions:
Beat eggs, add oil, sugar, zucchini, and vanilla. Mix thoroughly.

Add remaining ingredients and place in 2 loaf pans.

Bake at 325º for about 1 hour.

 

 

 

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