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Crispy And Delicious Air Fryer Haddock Recipe

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This recipe for Crispy And Delicious Air Fryer Haddock is from The North Meets the South, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

3/4 to ! lb. fresh haddock
1 egg
1 cup flour
1 teaspoon seafood seasoning ( I use Old Bay Lemon Herb)
1 cup seasoned bread crumbs
2 tablespoons melted butter
Directions:
Directions:
Cut fish into 4 pieces
In a shallow bowl mix flour and seafood seasoning
In another shallow bowl beat the egg
In a third bowl place bread crumbs and melted butter, mixing well
Taking one piece of fish at a time, start by dredging the filet through the flour until well coated
Next dip that same piece if fish into the beaten egg until well coated, then into the breadcrumbs, covering all exposed fish

Place breaded fish into air fryer basket and close
Turn on air fryer and press the fish option button. The temperature should be 350º timer at 10 minutes.
When timer goes off open air fryer and check fish for desired doneness If needed you can add additional time
Fish should flake easily when done
Number Of Servings:
Number Of Servings:
2-4
Preparation Time:
Preparation Time:
20 prep 10 minute cook
Personal Notes:
Personal Notes:
These air fryers are just amazing !!

 

 

 

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