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Texas Horseshow Dip Recipe

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This recipe for Texas Horseshow Dip is from The Serco Employee Cookbook 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger meat
1 lb jimmy dean sausage hot
32 oz. velveeta cheese
bunch of green onions (scallions) - chop up entire onions
1 jalapeno - chopped up
2 small cans of tomato paste (12 oz in each can)
2 large bags of scoop fritos
Directions:
Directions:
1. Add chopped white part of onions and chopped jalapenos to deep pot skillet and turn on heat
2. Add sausage and hamburger meat and cook until brown
3. Add 2 small cans of tomato paste to pot
4. Cut up cheese into squares and add to pot, turn down heat
5. Continue cooking and constantly stir until cheese has completely melted
6. Serve warm with fritos
Number Of Servings:
Number Of Servings:
Large group - 12+
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Growing up in Texas, my family spent every weekend performing at horse shows. During our early afternoon break, this was our favorite thing to eat (very filling) before returning to the horse arena to perform.

 

 

 

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