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Chili Lime Salt Recipe

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This recipe for Chili Lime Salt is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup unrefined salt (coarse)
1 teaspoon crushed red pepper flakes
1 1/2 teaspoons fresh organic lime zest
Directions:
Directions:
Using a microplane zester or cheese grater, remove the outer zest from the lime. Make sure not to peel off the bitter white pith, just the outside part. Lay zest on a towel and allow to air dry for a few hours, then combine with salt and crushed red pepper flakes. Pour salt into a pretty jar and use liberally.
Number Of Servings:
Number Of Servings:
makes about 1/4 cup

 

 

 

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