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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

STEAK TARTARE Recipe

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This recipe for STEAK TARTARE is from A COOK AND CHEF EXTRAORDINARE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Top Sirloin
1 finely chopped onion
1 egg yolk
Salt & Pepper
Worchestershire Sauce
Kaiser Buns
Directions:
Directions:
Mix ground sirloin with onion, egg yolk and spices. Add on top of Kaiser Buns and serve.

 

 

 

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