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SUGAR COOKIES Recipe

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This recipe for SUGAR COOKIES is from Jacquie's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cups butter or soft margarine
1 cup sugar
2 eggs
1 tsp baking powder
1 tsp salt
½ tsp almond extract
1 tsp vanilla
2 1/2 Flour
Directions:
Directions:
Mix butter and sugar. Add eggs and flavorings, mix thoroughly. Measure flour by dipping method (can level with a knife but do not tap down) add baking powder and salt, add flour.

Refrigerate at least 2 hours. I usually mix one day then bake the next. I also divide the dough and add paste food color to the dough. Also, I add cocoa to make brown and chocolate.

Roll dough ¼ inch thick on floured surface. Cut with cookie cutters. Place on ungreased pans and bake at 350°F for 7-8 minutes.

Soft cookies and very tasty! Most often I double or triple the recipe.

 

 

 

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