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NACHO CHEESE DIP Recipe

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This recipe for NACHO CHEESE DIP is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 lb. sausage
2 lbs. Velveeta
1 jar (12 oz.) Picante salsa
1 can cream of mushroom soup
Directions:
Directions:
Brown meats and drain. Melt cheese and add salsa, soup, and meat. Mix well. Serve with tortilla chips. If too thick add a little milk.

 

 

 

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