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Honey-Jalapeno Chicken Tenders Recipe

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This recipe for Honey-Jalapeno Chicken Tenders is from Bless Us O Lord..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. honey
3 T soy sauce
2 T olive oil
4 garlic cloves, minced
6 jalapeno peppers, finely chopped
1 T finely grated lemon zest
2 t salt
black pepper
3 lb chicken tenders (or other chicken cuts)
1/2 c chopped cilantro
greek yogurt/sour cream for serving
Directions:
Directions:
Preheat the grill and oil the grill rack.

Whisk together the honey, soy sauce, oil, garlic, jalapenos, lemon zest, salt, and pepper. Toss the chicken in the marinade and let stand for at least 10 minutes.

Grill the chicken until well browned and cooked through, 4-6 minutes. Serve the chicken sprinkled with the cilantro and with a dollop of sour cream/yogurt on the plate.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
From Ian Knauer's "The Farm"

Fast, easy, and delicious; double and make chicken salad the next day with leftovers, greek yogurt, cilantro, and sliced jalapenos

 

 

 

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