"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Mimiís Chocolate Pudding Dessert Recipe

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This recipe for Mimiís Chocolate Pudding Dessert, by , is from Favorite Recipes from Generation to Generation , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jeri Peasner
Added: Monday, January 2, 2006


2 Sticks of Margarine
2 C. Chopped Pecans
2 C. Flour
8 oz. Cream Cheese
1 C. Powdered Sugar
1 Large Container Cool Whip
1 Large Box Vanilla Instant Pudding Mix
1 Large Box Chocolate Instant Pudding Mix
5 Cups Milk
1 Large Milk Chocolate Bar

Melt: 2 sticks of margarine
2 cups chopped pecans
Add: 2 cups flour
Press in 9Ē x 13ď pan with fingers
Bake at 325 for 20 minutes
Mix: 8 oz cream cheese
1 cup powdered sugar
1 Ĺ cups cool whip
Beat until smooth
Add to pecan mixture
Blend: 1 large box vanilla instant pudding mix
1 large box chocolate instant pudding mix
5 cups milk
Pour over top
Add cool whip/chocolate shavings

Number Of Servings:
Number Of Servings:
Preparation Time:
Preparation Time:
45 Minutes




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