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Chocolate Fudge Dessert Recipe

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This recipe for Chocolate Fudge Dessert is from Dalia's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bar Rosemarie Pareve Chocolate Bar
4oz Margerine
8oz Sugar
4oz Honey
1 tsp Salt
3 Eggs
1tsp Vanilla essence
2oz plain flour

1 x graham cracker ready made base
Directions:
Directions:
Melt the chocolate and margarine
Add the rest of the ingredients
Pour into the Graham Cracker Base

Cook for 40 Mins at 175 degrees - will still be wobbly when removed from the oven but leave to set
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Dalias favourite dessert

 

 

 

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