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Deviled Eggs Recipe

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This recipe for Deviled Eggs is from Mom Cooks Her Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 hard-boiled eggs
1/4 cup mayonnaise
1 teaspoon yellow mustard
1/8 teaspoon salt
Freshly ground black pepper
Smoked paprika
Directions:
Directions:
Crack the egg shells by rolling around and pressing with your palm. Peel, rinse and dry the eggs. Cut the eggs in half lengthwise. Put the yolks in a bowl and mash up with a fork. Add the mayonnaise, mustard, salt and pepper, mashing with a fork. Spoon mixture into egg whites. Put on a serving plate and dust with paprika.

 

 

 

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