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Andes Mint Cookies Recipe

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This recipe for Andes Mint Cookies is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (15.25 ounce) package devils food cake mix
½ cup vegetable oil
2 eggs
30 Andes Mints
Directions:
Directions:
Preheat oven to 350º. In a large bowl, combine cake mix, oil and eggs. Roll dough into a 1 inch ball and place on baking sheet. Bake for 6-9 minutes. Take baking sheet out of oven and while cookies are still very hot, place an Andes Mint on top of each cookie. In about 5 minutes, the mint will be melted. Take a spoon and smooth out each mint like frosting.
Number Of Servings:
Number Of Servings:
30
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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