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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Melt in Your Mouth Cutout Sugar Cookies Recipe

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This recipe for Melt in Your Mouth Cutout Sugar Cookies is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ C. powered sugar

1 C. butter or margarine (soften at room temperature)

1 egg

1 tsp. vanilla extract

1 tsp. almond extract

2 ½ C. unsifted flour

1 tsp. baking soda

1 tsp. cream of tartar

ICING:

2 C. powdered sugar

2 T. butter or margarine

1 egg white

pinch of salt

1 tsp. almond extract

food coloring and sprinkles (optional)
Directions:
Directions:
Combine all ingredients. Mix well. Chill dough for 2 hours. Roll to desired thickness and use favorite cookie cutters. Bake at 350º for 7-10 minutes. ICING: Combine all ingredients. It is best to ice the cookies while they are still warm.
Number Of Servings:
Number Of Servings:
Makes a nice small batch!

 

 

 

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