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MACAROONS Recipe

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This recipe for MACAROONS is from A COOK AND CHEF EXTRAORDINARE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 egg whites
200 grams sugar
1/4 tsp cinnamon
Dr. Oetker Bittermandel backoel
200 grams coconut
Directions:
Directions:
Beat egg whites to stiff peaks. Fold in sugar, cinamon and backoil

Add coconut under the peaks do not stir.

Heap spoonfuls onto greased cookie sheet. Bake 20 to 25 minutes at 325 degrees
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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