Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Shoo Fly Pie 1 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shoo Fly Pie 1 is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pie Shells, unbaked
2 c. Flour
1½ c. Brown Sugar
4 Tbsp. Shortening
2 Eggs
2 c. Molasses
1½ c. Hot Water
Directions:
Directions:
Mix flour, sugar and shortening like crumbs for pie dough. Take 2 c. of crumbs for top of pie. To the remainder of crumbs in a bowl add eggs, molasses and hot water. Mix well. Dissolve 2 tsp. baking soda in an extra ½ c. of water; add to the other liquid measure. Divide mix between the 2 pie shells. Cover with the reserved crumbs. Bake at 375º for 10 minutes. Then turn oven down to 350º and bake 30 more minutes or until crumb top is golden and pie is set.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

103W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!