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Chicken Noodle Soup Recipe

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This recipe for Chicken Noodle Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 10 oz. pkg. Egg Noodles
1 can Cream of Mushroom
1 can Cream of Chicken Soup
1 c. Milk
1 Chicken, cut into serving pieces
Salt and Pepper
Directions:
Directions:
Place uncooked noodles in bottom of baking pan. Add raw chicken on top of noodles; sprinkle with salt and pepper. Mix soups and milk together; pour over chicken and noodles. Cover and bake at 350º for 1½ hours or until chicken is tender. The last 10 min of cooking, remove cover.

 

 

 

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