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Green bean Casserole w/Fried Onion Topping Recipe

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This recipe for Green bean Casserole w/Fried Onion Topping is from The Bensing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10 1/2 ounce) Campbell’s Cream Of Mushroom Soup
3/4 cup milk
1/8 tsp Ground Black Pepper
2 cans of Green Beans (14 1/2 ounces each) - drained
1 1/3 cups Crispy Fried Onions
Directions:
Directions:
Heat oven to 350 degrees
Mix soup, milk, & pepper in a 1 1/2 quart baking dish
Stir in beans & 2/3 cup of the onions
Bake 30 minutes
Top with remaining onions & bake 5 minutes or until golden brown
Preparation Time:
Preparation Time:
5 min

 

 

 

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