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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

TOMATO ASPIC Recipe

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This recipe for TOMATO ASPIC is from Jacquie's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lemon jello powder
2 cups tomato juice
2 tbsp. lemon juice
Salt & pepper
Directions:
Directions:
Heat tomato juice and lemon juice. Add jello powder, dissolve. Mix everything together and let set in fridge

 

 

 

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