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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Ding Dong Cake - Sweet Potato Queens Recipe

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This recipe for Ding Dong Cake - Sweet Potato Queens is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large box instant chocolate pudding
1 box (12 individual cakes) Ding Dongs
1 (9 ounce) container Cool Whip
1 Hershey bar
½ cup chopped pecans
Directions:
Directions:
Mix up the instant chocolate pudding mix, according to the directions on the box.
Then get the Ding Dongs and crumble up half of them and put in a serving dish.
Top with half the pudding then make another layer of crumbled up Ding Dongs, then add the rest of the pudding.
Slather Cool Whip over that. Then sprinkle shavings of the Hershey bar and the pecans on top.

 

 

 

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