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Cardamom Cream Cheese Frosting Recipe

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This recipe for Cardamom Cream Cheese Frosting is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces cream cheese, room temperature
¼ cup unsalted butter, room temperature
3 cups powdered sugar, sifted (or less depending on sweetness desired
½ - 1 teaspoon ground cardamom
1 teaspoon vanilla extract
Directions:
Directions:
In a large bowl, beat cream cheese and butter until light and creamy. Mix in powdered sugr one cup at a time until you reach the desired consistency and sweetness. stir in ½ teaspoon cardamom and vanilla. Add additional cardamom to taste.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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