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Crustless Quiche Recipe

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This recipe for Crustless Quiche is from Julie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 eggs
1 stick butter, melted
1/2 c flour (can use rice flour also)
1 t baking powder
1/4 t salt
1 lb cottage cheese, small curd
1/2 lb shredded Swiss cheese
1/2 lb shredded Monterey Jack cheese
Directions:
Directions:
Whip eggs until fluffy. Add all other ingredients and mix well. Pour into greased 9 X 13 pan. Bake at 400' for 15 minutes, reduce heat to 350' for 35 to 40 minutes.
Personal Notes:
Personal Notes:
I add cooked ham, bacon pieces, or cooked sausage sometimes. Can change the cheese to Pepper Jack and/or Cheddar.Have added diced green chilies also.

 

 

 

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