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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grandma's Peach Cobbler Recipe

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This recipe for Grandma's Peach Cobbler is from The Yahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 Peaches, cut up
2 c. sugar
2 ½ T. cornstarch
1 cup flour
1 tsp. baking soda
¼ cup melted butter
2 large eggs - whites
Directions:
Directions:
Heat oven to 375º. Mix peaches, 1 c. sugar and cornstarch. Spread in baking dish. Make crust by mixing flour, sugar, baking soda and butter. Fold in fluffy egg whites. Pour mixture over peaches and bake until bubbly and crust is brown, about 35 minutes.
Personal Notes:
Personal Notes:
I love making this for family! Top with ice cream for an added treat!!

 

 

 

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