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Pierogi Dough Recipe

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This recipe for Pierogi Dough is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 Tbsp. Water
1/2 c sour cream
1 egg
pinch of salt
Directions:
Directions:
To the flour add the slightly beaten egg, sour cream and water. Knead until smooth. Place into a bowl, cover and let sit for 2 hours. Roll and cut into circles to fill.

Can be doubled.
Personal Notes:
Personal Notes:
This is Uncle Steve Kuzmack's recipe provided by Toni Kuzmack.

 

 

 

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