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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

BACON CHEESEBURGER DIP Recipe

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This recipe for BACON CHEESEBURGER DIP is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Beef
1 - 8 oz package Cream Cheese
1 cup Sour Cream
2 cups shredded Cheddar Cheese
1 - 10 oz can Diced Tomatoes with Green Chilies - OR 1 can Rotel
2/3 cup Bacon - cooked & crumbled
Directions:
Directions:
Preheat oven to 350º.
In a skillet brown ground beef, breaking apart & cooking until cooked through.
In a large bowl add cream cheese, sour cream, cheddar cheese, diced tomatoes, cooked ground beef and the bacon. Mix until well combined.
Pour into a baking dish. Bake for 20 -25 mins until bubbly & hot.
Serve hot with corn chips for dipping.
Number Of Servings:
Number Of Servings:
Lots :)
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
Great appetizer!

 

 

 

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