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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Peanut Butter Brownie Trifle Recipe

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This recipe for Peanut Butter Brownie Trifle is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pan double chocolate brownies,
cooled, cut in 3/4" pieces
2 lg. vanilla instant pudding mix
4 c. milk
1 c. creamy peanut butter
3 t. vanilla
8 oz. Cool Whip
7.6 oz. mini Reese's cups

Directions:
Directions:
Whisk pudding mix and milk 2 minutes. Add peanut butter and vanilla; fold in Cool Whip. In large trifle dish, layer 1/3 of brownies, 1/3 of Reese's cups, 1/3 of pudding. Repeat twice.

 

 

 

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