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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2-10 oz. cans chicken, drained
3/4 c. Frank's Red Hot sauce
16 oz. cream cheese, softened
1 c. ranch dressing
1 1/2 c. shredded cheddar
celery and crackers for dipping

Directions:
Directions:
Heat chicken and hot sauce in a skillet over medium heat. Stir in cream cheese and ranch dressing. Heat until blended. Mix in half of cheese. Transfer to a slow cooker. Sprinkle with remaining cheese. Cook on low until hot and bubbly.


 

 

 

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