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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Million Dollar Chicken Spaghetti Recipe

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This recipe for Million Dollar Chicken Spaghetti is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


16 oz. spaghetti, cooked
1 lb. bacon, cooked, crumbled
5 T. butter, melted
2 eggs
1/3 c. parmesan
8 oz. cream cheese, softened
2-10 oz. cream of chicken soup
1 c. sour cream
2 c. shredded chicken
2 c. mozzarella cheese, divided
1 t. Italian seasoning
1 t. garlic powder
1 t. salt
1/2 t. pepper
1 t. onion powder

In small bowl whisk butter, eggs, and parmesan; toss with spaghetti. In large bowl mix cream cheese, soup, sour cream, shredded chicken, 1/2 of mozzarella, seasonings and bacon. Pour half of spaghetti into greased 9x13 baking dish and top with half of cream cheese mixture. Repeat. Top with remaining mozzarella. Bake 30-45 minutes at 350.




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