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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Creamy Baked Tortellini Recipe

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This recipe for Creamy Baked Tortellini is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 oz fresh tortellini (your choice, cheese or other)
1 jar pasta sauce (good quality, I prefer Bertolli)
8 oz cream cheese
8 oz shredded mozzarella
2 oz shredded parmesan cheese
You can also add crumbled meat if desired, hamburger or sausage.
Directions:
Directions:
At 350º, bake pasta sauce and cream cheese for 10 minutes. While this is baking, cook tortellini by boiling for 4 minutes.
Remove sauce from oven and mix cream cheese thoroughly into sauce. Add tortellini, top with mozzarella and then parmesan. Return to oven for an additional 20 minutes.

Serve w/ salad and bread.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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