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Fried Squash Recipe

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This recipe for Fried Squash is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. squash, sliced 1/4"
2 eggs, beaten
1 1/2 c. flour
salt and pepper to taste
Directions:
Directions:
Dip each squash slice in flour mixed with salt and pepper, then in eggs, and then in flour again. Deep fry until golden brown. Serve piping hot while squash is still crispy.
Personal Notes:
Personal Notes:
This could also be used as an appetizer.

 

 

 

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