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Rhubarb Bread Recipe

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This recipe for Rhubarb Bread is from Phyllis Schropp's Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C brown sugar
1 egg
1 C sour milk
1 tsp soda (in milk)
2/3 C liquid shortening
1 tsp vanilla
1 1/2 C diced rhubarb
2 1/2 C + 2 tsp flour
1/2 C nutmeats
Directions:
Directions:
Put in 3 loaf pans top with cinnamon and sugar. Bake at 350 degrees.

 

 

 

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