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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

CREAMY GRAPE SALAD Recipe

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This recipe for CREAMY GRAPE SALAD, by , is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mickey Blaich

Category:
Category:

Ingredients:  
Ingredients:  
1-8 oz. pkg. Cream cheese
1 cup sour cream
⅓ cup sugar
2 tsp. Vanilla
2 lbs. Seedless green grapes
2 lbs. Seedless red grapes
3 T. Brown sugar
3 T. Chopped pecans

Directions:
Directions:
In a large mixing bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. Transfer to serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans, just before serving. Serves 20-24.

Personal Notes:
Personal Notes:
“May the God of hope fill you with all joy and peace..”Rom. 15:13

 

 

 

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