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Braised Pork Chops with Pepper Recipe

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This recipe for Braised Pork Chops with Pepper is from Carol Smith Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Pork Loin Chops 1" thick
2 tsp. Olive oil
Black Pepper, to taste
Salt, to taste
1 Tbsp. Tomato Paste
2 Yellow Bell Pepper, sliced 1/4"
1 Yellow Onion, sliced 1/4"
4 Garlic cloves, sliced thin
½ C. Dry Red Wine or broth
Directions:
Directions:
Place the pork chops in a large skillet. Mix together the remaining ingredients. Pour over the pork chops simmer 35 minutes or until no longer pink.

 

 

 

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