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Tok-Sel Lima Beans Recipe

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This recipe for Tok-Sel Lima Beans is from Stephen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 14.5 oz cans Lima beans
1 tbsp canola oil
1 tbsp sesame oil
1 tbsp olive oil
1/2 cup chopped parsley
1/2 cup green onions
1/2 cup toasted and ground pumpkin seeds
1 tsp salt
Juice of 1/2 lime
Directions:
Directions:
Drain and dry lima beans. Heat canola and sesame oil in pan. Add lima beans, stir, and cook 2 minutes. Add salt and pumpkin seeds, cook two minutes. Add green onions and parsley and cook another few minutes. Add olive oil and lime juice, and serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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